Which herbs can help with psoriasis?

Herbs have a long history in the treatment of skin conditions. Recent review studies suggest that certain herbs can help with the symptoms of psoriasis

What is a pescatarian diet?

A pescatarian diet involves eating fish, as a main source of protein, alongside vegetables and other plant-based foods. Learn more about the health benefits of this diet, its environmental impact, and potential risks.

The 10 best probiotics for vegans

While yogurt is a popular probiotic food, it is not suitable for vegans. However, many other plant-based foods contain probiotics, including miso, tempeh, kombucha, sauerkraut, and kimchi. In this article, learn about these and other vegan probiotic foods, including the health benefits they may offer people.

Top 15 sources of plant-based protein

People who eat or are considering vegetarian or vegan diets may be concerned about getting enough protein from their food. In this article, we look at the best plant-based proteins, including vegetables high in protein, and some ways to use them. We also discuss whether plant-based protein powders are a good option.

Fish-derived omega-3 best for preventing breast cancer

Compared with the plant-based omega-3 ALA, EPA and DHA — which come from fatty fish — are much better for preventing breast cancer, researchers suggest.

Plant fats alter gut bacteria to ease Crohn’s symptoms

A diet high in coconut oil and other plant-derived fats may alter gut bacteria diversity, reducing gut inflammation for patients with Crohn’s disease.

Mediterranean diet plus olive oil or nuts associated with improved cognitive function

Supplementing the plant-based Mediterranean diet with antioxidant-rich extra virgin olive oil or mixed nuts was associated with improved cognitive function in a study of older adults in Spain but the authors warn more investigation is needed, according to a new article.

Chemotherapy may be assisted by natural plant compounds

Researchers at Plant & Food Research have identified plant compounds present in carrots and parsley that may one day support more effective delivery of chemotherapy treatments.

Sweetener from tequila plant may be ideal for diabetics – helps reduce blood sugar, weight

A sweetener created from the plant used to make tequila could lower blood glucose levels for the 26 million Americans and others worldwide who have type 2 diabetes and help them and the obese lose weight, researchers said here today.

New potential for nutrient-rich prairie fruits

Researchers working at the University of Saskatchewan have discovered new potential in prairie fruits, in particular, buffaloberry, chokecherry and sea buckthorn, according to a new study published today in the Canadian Journal of Plant Science. Findings showed that these fruits were nutrient-rich and that the potential food value is high…

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