Ground Turkey Recall – Why The Five Month Delay?

First reports of salmonellosis appeared in March, signs of an outbreak emerged in May – but it took over two more months before anything was officially announced and the source of the problem was found and a recall was issued.

Gazpacho ingredients lose vitamin C during preparation

In summer, more dishes like gazpacho –- a cold soup containing raw vegetables, bread, olive oil and vinegar –- are consumed. A new study has revealed that ingredients’ vitamin C content as well as other organic acids is lower in the resulting mixture, meaning that it should be eaten immediately after preparation.