Consumption Of Resistant Starch May Protect Against Bowel Cancer
Western diets are typically low in fibre and have been linked with a higher incidence of bowel cancer. Even though Australians eat more dietary fibre than many other western countries, bowel cancer is still the second most commonly reported cancer in Australia with 30 new cases diagnosed every day…
April 28, 2012 · by · in Nutritional News · Tags: australia, australians, diagnosed-every, diet, dietary-fibre, new-cases, nutritional counseling, on call diets, other-western, typically-low
No Association Found Between White Potato Consumption (Baked, Boiled Mashed) And Obesity, Type 2 Diabetes Or Systemic Inflammation
Preliminary Research presented at The Federation of American Societies for Experimental Biology (FASEB) Conference in San Diego demonstrates that habitual consumption of white potatoes (baked, boiled and mashed) is not associated with obesity, type 2 diabetes or levels of C-reactive protein, a marker of systemic inflammation once potential confounding factors are controlled for (e.g…
April 28, 2012 · by · in Nutritional News · Tags: conference, diabetes-or-levels, diego, experimental, faseb, nutrition, research, white-potatoes
