Vitamin D deficiency: Symptoms, causes, and prevention
Poor nutrition and not enough natural sunlight can cause a vitamin D deficiency. In this article, learn more about the symptoms and risk factors.
June 24, 2017 · by · in Nutritional News · Tags: article, learn-more, natural-sunlight, not-enough, nutrition, nutrition / diet, oncalldietitian.com, oncalldiets, symptoms
Plant fats alter gut bacteria to ease Crohn’s symptoms
A diet high in coconut oil and other plant-derived fats may alter gut bacteria diversity, reducing gut inflammation for patients with Crohn’s disease.
June 23, 2017 · by · in Nutritional News · Tags: alter-gut, bacteria-diversity, coconut-oil, crohn, diet-high, fats-may, nutritional counseling, oncalldiets, plant, reducing-gut
Occupation may be a major factor in vitamin D deficiency
Vitamin D levels in most occupational groups are well below those considered optimal for health, according to a study published in the open access journal BMC Public Health.
June 23, 2017 · by · in Nutritional News · Tags: access-journal, bmc, most-occupational, nutrition, nutrition / diet, nutritional counseling, open, public, study-published, the-open, well-below
What are hemoglobin levels?
What is hemoglobin, and what do high and low hemoglobin levels mean? Learn more about symptoms, treatment, and who is at risk from hemoglobin imbalances.
June 23, 2017 · by · in Nutritional News · Tags: blood / hematology, diet, levels-mean, low-hemoglobin, nutrition, on call diets
Garcinia cambogia: Does it work?
What is garcinia cambogia and how might it be connected to weight loss? Learn about other benefits, how much you should take, and potential risks.
June 22, 2017 · by · in Nutritional News · Tags: benefits, garcinia-cambogia, how-much, nutrition, nutritional counseling, oncalldietitian.com, weight-loss
Rheumatoid arthritis: Regular fish intake may ease symptoms
Eating more than two portions of fish every week was found to reduce disease activity in patients with rheumatoid arthritis, a new study reveals.
June 21, 2017 · by · in Nutritional News · Tags: arthritis / rheumatology, fish-every, new-study, nutritional counseling, reduce-disease, rheumatoid-arthritis, two-portions
Extra-virgin olive oil may prevent Alzheimer’s
A new study investigates the effect of extra-virgin olive oil on cognitive decline and brain inflammation in people with Alzheimer’s disease.
June 21, 2017 · by · in Nutritional News · Tags: alzheimer, alzheimer's / dementia, cognitive-decline, effect, new-study, olive-oil, oncalldiets, the-effect, vestigates-the-effect
Grape extracts may protect against colon cancer
A new study examines the effect of grape compounds in mice and human cells. The compounds suppress cancer stem cells, which may drive cancerous tumors.
June 20, 2017 · by · in Nutritional News · Tags: compounds-suppress, diet, effect, examines-the-effect, grape-compounds, new-study, oncalldietitian.com, oncalldiets
Somogyi effect: Causes and prevention
What is the Somogyi effect, who does it affect, and what are the symptoms? What causes the Somogyi effect, how is it diagnosed, and how is it treated?
June 20, 2017 · by · in Nutritional News · Tags: causes-the-somogyi, diabetes, diet, does-it-affect, nutrition, oncalldiets, somogyi, symptoms
Dairy: Is it good or bad for you?
There are numerous arguments for and against dairy consumption, with some experts regarding dairy intake as harmful. Is dairy good or bad for our health?
June 19, 2017 · by · in Nutritional News · Tags: dairy-consumption, dairy-intake, experts-regarding, good-or-bad, health, intake-as-harmful, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, oncalldiets, our-health